Yesterday, we went berry picking with kids and ended up getting a bag full of blueberries. So, I thought I would make something with blueberries and what else could have been better than “Yummy Blueberry Muffins”.
What you’ll need:
2 cups of All Purpose flour,
1/2 cup sugar, 3 tea spoon baking powder
1/2 tea spoon salt
3/4 cup milk
1/3 cup oil
2 eggs beaten
1/2 cup chocolate chips
1 cup blueberries
1 tea spoon vanilla extract.
How to Make:
1. In a medium bowl, combine the dry ingredients – flour, sugar, baking powder, salt, blueberries & chocolate chips and mix well. And in a separate small bowl, combine the liquid ingredients – milk, oil, egg, and vanilla extract and blend well.
2. Combine dry ingredients with Liquid ingredients using a hand mixer. Batter will remain lumpy.
3. Lightly grease bottom or line with paper baking cups. Pour the batter into the baking cups.
4. Heat oven to 400 degrees F & bake it for 20 to 25 minutes or until a tooth pick inserted in the center comes out clean.
5 Cool it for 5 minutes before removing from pan and they are ready to be served.
Cooking is such a precious experience to share with kids. I think the kids enjoyed the process of making the muffins more than eating them.
What do YOU cook with your kids?
